Gustya Indriani May 17, 2016 06:12 ![]() | Great idea - engaging children, as well as educating them, in tackling climate change will be a good investment for their future (and the Earth's!). To ensure that students know not only about how not wasting food will help their environment, but also about how to create a healthy eating habit, would it be possible to include them since the beginning of the process? For example they receive information about how choosing and eating healthy food (less meat) will support tackling climate change, and the students can give ideas on what healthy food they want to be available at school. Having their favourite/chosen food on their trays will increase the possibility of they eating the food. |
Petra Pocanic May 19, 2016 09:58 ![]() | Hello, |
Rob Mateo May 24, 2016 09:07 ![]() | this is a great initiative! the u.s. and other first world countries could and should be leading the way in reducing our vast amounts of waste. i can confidently back this if you can address two of my personal concerns: |
Craig Wilson May 27, 2016 12:54 ![]() | This is good. |
Beatriz Garzon May 31, 2016 12:37 ![]() | It is very interesting proposal, Information about how to manage waste is necessary to reduce our food waste and to keep a sustainable environment, the families have to bear in mind how eating habits are important to keep wellness and healthy future... |
Dwi Tiya Jul 31, 2016 04:12 ![]() | One would think that educating the children on avoiding waste, by taking only what they need on their plates, and thus enabling less food to be produced, would be a better way. See how it is done in third world countries, where they cannot afford to throw food away. Arranging for left overs to quickly go to a local food bank for the homeless/itinerant would be better than composting. |
Dwi Tiya Jul 31, 2016 04:12 ![]() | One would think that educating the children on avoiding waste, by taking only what they need on their plates, and thus enabling less food to be produced, would be a better way. See how it is done in third world countries, where they cannot afford to throw food away. Arranging for left overs to quickly go to a local food bank for the homeless/itinerant would be better than composting. |